Royal Canin Anallergenic Dog

Royal Canin Anallergenic for dogs is a specially designed dietetic food tailored for dogs suffering from food allergies or intolerances to certain ingredients. With a unique composition of hydrolysed protein sources and selected carbohydrate sources, this food is designed to provide your dog with the nutrition they need, while minimising the risk of allergic reactions.

One of the unique features of Royal Canin Anallergenic for dogs is its use of oligopeptides, which are low molecular weight peptides. These peptides reduce the risk of food intolerance and help support your dog's digestive system.

In addition to minimizing allergen content, this food is also formulated to strengthen your dog's skin barrier, helping to maintain healthy skin and reduce the risk of skin problems.

Royal Canin Anallergenic for dogs also contains an antioxidant complex that helps neutralize free radicals and support your dog's overall health and well-being.

Recommendation

For best results, it is recommended to consult a veterinarian before using Royal Canin Anallergenic for dogs. Feed the food to your dog for 3 to 8 weeks, and if signs of intolerance subside, the food can be used for up to one year.

Composition

Maize starch, hydrolysed low molecular weight feathers (source of L-amino acids and oligopeptides), coconut oil, soya oil, minerals, vegetable fibres, chicory fibre, fructo-oligosaccharides, fish oil, mono- and diglycerides of palmitic and stearic acids esterified with citric acid, animal fat, marigold meal. Protein source: hydrolysed low molecular weight feathers (19.78%). Carbohydrate source: maize starch (46.3%).

Additives per kg

Nutritional additives: Vitamin A: 38500 IU, Vitamin D3: 800 IU, Iron (3b103): 41 mg, Iodine (3b201, 3b202): 3.5 mg, Copper (3b405, 3b406): 15 mg, Manganese (3b502, 3b504): 55 mg, Zinc (3b603, 3b605, 3b606): 149 mg, Selenium (3b801, 3b811, 3b812): 0.34 mg - Technological additives: Clinoptilolite of sedimentary origin: 9.8 g - Preservatives - Antioxidants.

Analytical constituents

• Proteins: 18.0%
• Fat: 16.5%
• Ash: 6.2%
• Crude fiber: 2.0%
• Essential fatty acid (linoleic acid): 2.6%