Gastrointestinal Hepatic has a high quality protein content adapted to support liver function in chronic liver failure. Low copper content reduces copper storage in liver cells. By containing a higher energy content, it allows for a lower protein content which reduces the load on the intestine.
Taste of chicken.
COMPOSITION: Grains, meat and animal by-products, vegetable by-products, oils, fats, minerals, sugars. Protein sources: Poultry by-products, easily digestible carbohydrates, rice, maize flour.
Gastrointestinal Hepatic has a high quality protein content adapted to support liver function in chronic liver failure. Low copper content reduces copper storage in liver cells. By containing a higher energy content, it allows for a lower protein content which reduces the load on the intestine.
Taste of chicken.
COMPOSITION: Grains, meat and animal by-products, vegetable by-products, oils, fats, minerals, sugars. Protein sources: Poultry by-products, easily digestible carbohydrates, rice, maize flour.